Fridays and Saturdays ~ Chef Joe Wood Fired Grilling on the Deck

Introducing "Bella" ~ the newest addition to the Reds team. Introducing "Bella" ~ the newest addition to the Reds team. Featured

 Specialty Wood Fired Pizzas

 FRIDAY AND SATURDAYS 3-8PM

All of these 12" artisan pizzas are prepared with our homemade dough, sauces and fresh ingredients, then cooked in our dedicated "Bella" Forno Bravo wood fired oven. They will feed one hungry person or two can share for a small plate experience.

shrimp scampi

sauteed shrimp with toasted garlic lemon zest, oven roasted tomatoes, fresh parsley and baby arugula then topped with parmigianna reggiano. 17.99

katiebug

Traditional red sauce and mozzarella topped with kalamata olives, pepperoni, baby kale and mushrooms. 16.99

pigs on the wing

oven roasted tomatoes, bacon jam, pepper bacon and Italian sausage topped with mozzarella and a touch of crumbled blue cheese. 16.99

fried eggplant & Broccoli rabe

traditional red sauce topped with stips of breaded fried eggplant, ricotta cheese, roasted broccoli rabe, fresh basil and fresh mozzarella. 16.99

lobster fra diavolo

oven roasted tomatoes, langostino lobster tails, chili flake and asiago cheese. 19.99

curry chicken & Goat Cheese

Thai red curry popcorn chicken with oven roasted tomatoes and goat cheese topped with fresh cilantro. 16.99

margherita

oven roasted tomatoes, fresh mozzarella, and fresh basil drizzled with extra virgin cold pressed olive oil. 14.99

Other Featured Wood Fired Specials

Louisianna Wood Fired Oysters

Atlantic gulf oysters on the half shell wood fired in our "Bella" oven topped with our secret blend of cheeses and spices then drizzled with a buttery hot sauce, served on a sizzling platter with wood fired garlic bread. (6) 14.99    (12) 21.99

More in this category: Sunday Lobster Bake