Donation Dining Days
Feel good knowing that a portion of your food and beverage purchases at Reds will be donated to a local organization on the second Wednesday of the month now thru the fall. Our way of giving thanks, by giving back for the outpouring of community support we received over the last year. Reservations suggested for dining inside or on the deck. Easy online ordering available for Dining To Go.
MAY 12th - Featuring the Coxsackie Athens Foundation for Education (CAFE)
Tuesday TEST KITCHEN, Wednesday HUMP DAY BURGER BASH, Thursday OYSTERS AND PROSECCO, Saturday STEAK & $5 CRAFT BREWS. Check out ALL DAILY MENU EVENT details here.
THE FISH FRY BOAT IS ALSO NOW OPEN Tuesday thru Sunday 11am - 7pm.
Inside Dining, Dining on the Deck & Dining To Go
We've respaced our table configuration to ensure at least 6 feet between them, upped our sanitation regimen, and implemented our safety plan to provide a safe and comfortable dining experience for all who choose to dine with us inside. Table availability can be limited so reservations are suggested. Offering our ENTIRE DINNER MENU for Dining Inside, Dining on the Deck, AND Dining To Go.
Check out our CHEF'S MAY SPECIALS.
Reservations suggested. Call 518-731-8151 to reserve now.
All of your Reds favorites (and more) are available to go. DINING TO GO orders may be placed ONLINE
Our CATERING MENU is also an option for off premise gatherings, with new smaller catering packages (for up to 10 guests), a large selection of menu items by the pan or platter, and of course our famous Shrimp Cocktail platters (30/60/130count). Please call 518-731-8151 to place your catering order or for additional information.